Menus

Download and print these menus - Lunch, Dinner, Dessert, Wine, Bar Menu & Cocktails

Lunch Menu

  • Appetizers
Villa Blanca Vegetable Miso Soup 8
Wild Mushroom & Chorizo Skewers 14
Ahi Tuna Tartare 12
Beef Carpaccio 12
Breadcrumb Encrusted Eggplant 10
Caprese a la Villa Blanca 11
Cornmeal Dusted Calamari 11
Crispy Rock Shrimp 14
Lobster Crisps 14
  • Salads
Fresh Lobster & Crab Salad 14
Organic Field Greens 7
Caesar Salad 10
Char-Grilled Chicken Salad 13
Fresh Lobster & Crab Salad 18
Salad Dimitrius 14
Salade NiCoise 16
The Blanca Chopped Salad 14
  • Flatbread Pizza
Prosciutto and Melon 13
Barbeque Chicken 14
Garden Vegetable 14
Pepperoni & broccolini 14
Prosciutto & Fig 16
Prosciutto & Mizzuna 15
Shrimp, Chorizo & Roasted New Potatoes 16
Smoked Salmon & Mascarpone 15
  • Entrees
Blanca's Crispy Chicken 17
Drunken Battered Fish & Chips 18
Grilled Dover Sole 21
Honey Roasted Salmon 19
Marinated Chicken Skewers 16
Porcini-Chevre Chicken 18
Roasted Prime Filet Mignon 28
Spanish omelette 14
Steamed Chilean Sea Bass 22
Sweet & Spicy Butterflied Prawns 19
The Villa Blanca Burger 16
  • Pasta
Linguine Vongole 15
Pappardelle Ragu 15
Penne "Arra-Blanca" & Tiger Prawns 16
Risotto with Wild Mushrooms 16
Spaghetti Genovese 15
Spaghetti Lolita 14
Spring Pea & Prosciutto Farfalle 15
  • Sandwiches
Filet Mignon Sandwich 16
Grilled Farmer's Market Vegetables 12
Roasted Chicken Flatbread Sandwich 15
Smoked Turkey & Cranberry Flatbread Sandwich 15
  • Sides
Brussel sprouts with pine nuts 6
Crispy Lentils with Prosciutto 6
Daily mashed potatoes 6
Golden Raisin Couscous 6
Honey-Cumin Glazed Baby Carrots 6
maple soy Haricots Verts 6
Parmesan Polenta 6
Roasted baby Farmers market vegetables 6
Sesame Chili Oil Broccolini 6
Steamed Fingerling Potatoes 6
Wild Mushrooms and Asparagus 6

Dinner Menu

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For Press Inquiries, please call (310) 614-4427 or (724) 456-4113
Photography by Matthew Mitchell | Site Development by Kenneth Caple